Here are the members that has signed up for the Regency Potluck so far. I will update them periodically. Feel free to discuss about this events, ask questions, anything.
MaryHelen Tapio TBD
JoAnn Trygestad ~ Welsh Rarebit and macaroons
Adrian Mega ~ Stilton Cheese and crackers
Denise O’Leary ~ Chicago Mix from Candyland or something sweet and snacky
Jodi McMaster ~ Vegetable Pie (root vegetables in pie crust)
Kathy Rogers ~ A savory dish from one of the authentic cookbooks tbd
Nancy O’Connor ~ Ragoo of Celery with Wine, maybe A Receipt to Curry after the Indian Manner, possibly carrot fritters, perhaps Whipt Syllabub
Ginny Ogura ~ TBD
Anna Hagens ~ A Hedgehog (a regency recipe for some sort of trifle like custard sponge)
Elly Setiadi ~ Uppercross Mushroom Pies and White Rice for Nancy's Curry dish. Also Negus (Mulled wine)
Cynthia Lord ~ Donation
Do you guys think it's too early for Negus (Mulled Wine)? the book says "ideal for winter celebrations of all kinds"...